LOTTE L’grow
Tenderloin
Explore the photo record
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
- Wagyu brandsMS-R002 · Label / brand-card record
Our roots are in imported-beef wholesale in China. These are brands we have worked with or whose products we have sold—names we value for their quality, with experience behind our selection. Working across origins, Angus and Wagyu has built our sourcing network and our understanding of different ranges, grades and cuts. Today, that experience serves your table: helping you choose for your taste, the way you cook and your budget, not just the name on the box.
Explore our selection for your table ↗Explore brands and product lines from our wholesale relationships and sales history. Start with a familiar favourite, or compare Angus and Wagyu with us. Our carton, cut-face and label photographs give you a closer look at what we have handled. Ask us to confirm current availability and specifications.
Start with the carton and whole cuts, then swipe to inspect the cut face. Tap to enlarge the packaging, labels and marbling. Available views vary by brand.
82 brands & product lines
Tenderloin
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Bolar blade
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Chuck tail flap · Wagyu line
Our archive contains both Wagyu and Black Angus packaging. Choose the line as well as the brand.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Striploin
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Boneless short ribs · Red-label Wagyu line
Wagyu and Black Angus are separate archived lines under the SANCHOKU label; they are not interchangeable specifications.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Oyster blade
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Tomahawk
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Tenderloin
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Bolar blade
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Chuck roll / chuck eye
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Rump cap
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Tenderloin
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Rump cap
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Tomahawk
The carton and cut-face records show different grade examples; confirm the grade on each label.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Tenderloin
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Striploin
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Tomahawk
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Striploin
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Bolar blade
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Bolar blade
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Striploin
This is the archived yellow Rangers Valley label. The 203-plant SANCHOKU / DIAMANTINA records are kept separate.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Rump cap
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Oyster blade · Signature Black Angus line
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Striploin
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Chuck tail flap
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Striploin
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Ribeye
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Ribeye
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Striploin
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Striploin
Angus is the supplier classification in this record; the readable product label confirms grain-fed beef, not the breed.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Ribeye
Angus is retained from the supplier record. The photographed label confirms SOUTHERN GRAIN and grain-fed beef.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Chuck tail flap
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Chuck roll / chuck eye
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Bolar blade
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Ribeye
The archive identifies grass-fed beef, without establishing Angus or Wagyu.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Cut reference from a separate supplier record, not National Beef product photography. The supplier describes US plant 86R; the image has no legible brand or origin label.
Bone-in short ribs
USDA Choice identifies quality grade, not cattle breed. This record does not establish Angus or Wagyu.
Cut reference from a separate supplier record, not National Beef product photography. The supplier describes US plant 86R; the image has no legible brand or origin label.
Tenderloin
The gold OAKEY Wagyu line is shown separately from ANGUS RESERVE. An Oakey processor name alone does not identify a product line.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Ribeye
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Bolar blade
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Ribeye
This entry follows the Wagyu product label and O’CONNOR cartons in this archive record, not every O’CONNOR programme.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Oyster blade
The label identifies Progressive Meats and grain-fed Wagyu. “Feicui” is the supplier’s Chinese series name; an English brand equivalent is not established.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Tomahawk
The gold PURE WAGYU packaging is kept distinct from the red and Heritage lines. Bloodline percentages are not inferred from the packaging colour.
This archive group contains different grades and batches; confirm the label of the actual whole cut before ordering.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Striploin
A SANCHOKU product line, not an additional independent company. This 203-plant record is separate from the yellow Rangers Valley Black Onyx record.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Bolar blade
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Ribeye
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Ribeye
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Tomahawk
Angus comes from the supplier record. The visible YARDSTICK packaging confirms grain-fed beef and Marble Score 2+.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Ribeye · Bone-in ribeye
This supplier record identifies IBP and Angus; the retail-cut photo has no readable original brand or grade label.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Ribeye
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Ribeye
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Tenderloin
Canada AAA is a quality grade, not proof of Angus or Wagyu. Breed is not established by this record.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Chuck roll / chuck eye
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Bolar blade
This Rioplatense-labelled record confirms grain-fed beef. Unlabelled “blue-box Angus” photographs are not merged by plant number alone.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Tenderloin
FINE SCOT is the photographed product sticker; Compañía Bernal is the producer identified by the carton label.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Oyster blade
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Oyster blade
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Bolar blade
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Oyster blade
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Oyster blade
USDA Prime is the documented quality grade; it does not establish an Angus or Wagyu breed.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Bone-in short ribs
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Chuck roll / chuck eye
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Boneless short ribs
The matching cut-face photograph is still to follow.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Boneless short ribs
The matching cut-face photograph is still to follow.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Brisket deckle
The matching carton photograph is still to follow.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Ribeye
The matching carton photograph is still to follow.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Tenderloin
The matching cut-face photograph is still to follow.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Striploin
Listed by the PURE AUSTRALIAN WAGYU packaging and JBS carton record; this is a product line, not a separate farm.
The matching carton photograph is still to follow.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Tenderloin
The matching cut-face photograph is still to follow.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Boneless short ribs
The brand and grain-fed sticker are visible. Angus is recorded from the supplier, not established by the readable product label.
The matching cut-face photograph is still to follow.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Tenderloin
The matching cut-face photograph is still to follow.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Oyster blade
The matching carton photograph is still to follow.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Oyster blade
The matching carton photograph is still to follow.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Bone-in short ribs
This is the Las Piedras-labelled grain-fed record. SAN ALBERTO Angus is separately listed from its own packaging evidence.
The matching carton photograph is still to follow.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Bolar blade
The matching carton photograph is still to follow.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Selected-cut photographs to follow
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Selected-cut photographs to follow
PURE PRIME is visible on the display card. Angus and grain-feeding are supplier descriptions; no parent-brand relationship is assumed.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Selected-cut photographs to follow
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Selected-cut photographs to follow
The label confirms FRIMSA and grain-fed beef. Angus is the supplier classification in this record.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Selected-cut photographs to follow
The label identifies PRIMEBEEF and beef plate. Angus comes from the supplier description, not the legible label fields.
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Selected-cut photographs to follow
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Selected-cut photographs to follow
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Selected-cut photographs to follow
Photos are matched by brand and cut, not guaranteed to be the same batch or grade. Check each photograph’s label.
Try a shorter name or clear the filters. You can also tell us the brand you have in mind.
Classified from our recorded products, not a brand’s entire range. Archive photos are generally paired by brand and cut, not a same-batch or same-grade guarantee; the National Beef cut photo is explicitly a separate cut reference. Missing views are left unfilled. Current availability is confirmed on enquiry. “Other beef” means this record does not establish Angus or Wagyu.
Australia · QueenslandBehind this Australian Wagyu label is a feeding programme at Sandalwood in Queensland. A tenderloin offers a fine-textured way into that story.
The story & the cuts ↗
AustraliaA story of carefully managed nutrition, expressed in a richly marbled Australian striploin for a memorable table.
The story & the cuts ↗
Australia · NH FoodsFor the ribeye lover who wants more than a beautiful photograph: a Black Angus programme with documented breed verification.
The story & the cuts ↗
United StatesAmerican Black Angus, a recognisable producer and an original USDA Prime label: a short-rib selection worth taking beyond the usual steak cuts.
The story & the cuts ↗
AustraliaFrom Black Angus to Purebred Wagyu, Jack’s Creek is a useful way to understand why breed, feeding time and product programme belong together.
The story & the cuts ↗
New ZealandFor the shopper drawn to grass-fed beef, New Zealand offers another direction to explore alongside grain-finished Angus and Wagyu.
The story & the cuts ↗Product photographs are from our source archive. These are editorial profiles, not an authorised-partner list. A producer programme does not establish the specification of every product carrying its name.
Compare an Angus classic with a Wagyu selection. Ask for the current whole cut, label, weight and total quote.